Welcome to Chef Jim's Penn Reels

Sales, Service, and Repair

I deal in classic Penn conventional reels from the tiny model #180 to the huge 118 16/0" Senator..... That's it! They range in age from 10 years to 70. There are still parts available for all of them if you look in the right places so they can be restored to factory showroom quality and appearance, and I know where to get them. I buy reels from estate sales and bulk lots, so I am usually able to sell them for a good price.

Need Parts?

Parts for your Penn Reel

I have sources to acquire new Penn parts cheaper than you can buy from Penn directly. I charge the price of the parts to me plus a 10% handling charge. There are no shipping charges for this.

Also, if you need a good used part, chances are that I have one here and can send it to you. Prices are negotiable for this.

Contact me and let me know what you need.

Get Your Penn Reel Fixed or Serviced

If you have a reel that's broken, or if you have taken it apart and can't seem to be able to put it back together again right, then let me take care of it for you.

Or perhaps you want your reels serviced at the end of the season. I can do that too.

Repair prices are negotiable and always agreed to before-hand. Remember, this is a hobby for me, and usually a "well, just send me 20 bucks" or so will usually work. You do have to pay for shipping (USPS Priority Mail).

Payment

I prefer payment by PayPal. Money should be sent to:

tmendres@msn.com

I also take money orders or cashier's checks.

Ship to:

Ruskin, Florida

Any payment for services rendered or reel purchases must be made in advance. I do charge for shipping, and charge USPS Priority Mail rates. There are no handling charges.

Want to call me about something? If I don't answer, leave me a voicemail and I'll get back to you as soon as I can.

My Guarantee

Here's my guarantee for anything purchased from me:

If you are ever unhappy with anything I sell, just ship it back to me, and I'll give you your money back, no questions asked. That includes me paying you for the shipping both ways.

Chef Jim

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